Today on the Rachael Ray show she talked with Chef David Burke all about foams with a whipped cream maker, you can check it out here:
Posts from ‘July, 2010’
Whipped Cream Recipes
Maple Cinnamon Whipped Cream 2 cups regular whipping cream 3/4 cup powdered sugar 1 teaspoon ground cinnamon 1 tablespoon maple syrup 1/2 teaspoon vanilla extract Mint Whipped cream 2 cups regular whipping cream 1/2 teaspoon vanilla extract 1/4 cup powdered sugar 1/2 teaspoon mint extract 1 tablespoon mint paste made from fresh mint leaves (crush [...]
The Green Solution.
Soda Siphons are an “Active Green” product, meaning that consumers are actively reducing their CO2 footprint every time they make soda or sparkling water at home instead of buying it from the store. The more the system is used on a daily basis, the more CO2 footprint the user actively saves. Because soda siphons use [...]
A Vegan Approach
Vegan Whipped Cream Yield: 2 cups 2 14-oz can coconut milk (*Thai Kitchen® coconut milk, unsweetened) 1/2 cup powdered sugar (or to taste) 1 teaspoon of vanilla extract( or to taste) 1) Place coconut milk in refrigerator overnight, right-side up. Do not shake. 2) Remove coconut milk and pierce bottom of can with a pointed [...]
Going Beyond Whipped Cream
Many people don’t realize this but whipped cream dispensers can make a lot more then whipped cream. Espumas, soups, foams and yogurt to mention a few. The whipped cream dispensers will expand your baking and cooking on a whole new level, so lets get experimenting! Check out some of these recipes. Tip* Some of these [...]
Parts, Uses and Information on Your Whipped Cream Dispenser
We’ve had a good amount of questions recently about our dispenser parts. So we wanted to dedicate a blog about the parts of the whippers. It’s a common problem that you loose your parts in the whipper, to either the garbage disposal or any other instance. The good news is we have some! You can [...]
