Posts from ‘August, 2010’

Infusing Flavors into Liquor

When talking about whipped cream dispensers  the first thing that comes into mind usually isn’t liquor, but now it can be! Check out this fantastic article by cookingissues.com, infusing flavors into liquor using a whipped cream dispenser.  The technique is so easy, and after tasting I can confirm – Good! You can use herbs, fruits, [...]

Filtering CO2 and N2O gas.

If you haven’t heard of it already and or purchased one, there is a this very neat gadget that we have had great success with, that will filter out any impurities in your gas, keeping your whipped cream fresher, and cleaner, and will ensure a clean taste and the best purity possible. Regardless of the [...]

Starbucks Secret(or not so secret) Whipped Cream Recipe

We get lots of questions when it comes to making whipped cream, but one of the most commonly asked questions is “How do you make Starbucks whipped cream?” It’s quite simple and  can be easily accomplished with just a couple tools. (These are exact tools Starbucks uses) 1.   1 pint ISI Profi dispenser. 2.  1 [...]

YouTube!

If you haven’t done so already check out our YouTube page, where you will find videos by us, and also videos that we have posted for recipe ideas. We are aware that a couple of our videos do not have sound, we are working on fixing that! Here is the link: