Posts from ‘April, 2011’

Cannoli Filling

A couple weeks ago I came back from a trip around Europe on my honeymoon, one of the countries we went to was Italy. We went to a few cities in Italy were we had delicious food – the pizza was delicious the pasta was fantastic… But the cannoli was memorable! I thought I had [...]

Creamy Horseradish Sauce

Easter in next Sunday, and while we are of course looking forward to the Easter bunny bringing lots of candy and chocolate. What I am looking forward to most is the lamb.  I love Lamb, and we only really have it once a year around Easter. Which is kind of funny to me seeing Jesus [...]

Meyer Lemon Clouds with Lemon Whipped Cream

Spring is finally upon us the weather has finally turned around and the flowers are blooming! Check out this delicious recipe for Meyer Lemon Clouds with Lemon Whipped Cream, its sure to start your spring off right! Ingredients: For the meyer lemon clouds: 1/2 cup plus 2 tablespoons sugar, divided 3 large eggs, separated 1/4 [...]