Posted in: Recipes.
Tagged: carbonated fruits · Michael Voltaggio · moleculor cooking · top chef · whip cream · whip cream dispenser
I never would’ve thought you could carbonate strawberries, but now i am very intrigued to try this.
No way, I really need to try the carbonate strawberries! This has never even crossed my mind. Looks extremely good and it could go with a lot of desserts.
I just signed up to your blogs rss feed. Will you post more on this subject?
Yes, we will be posting more and more on infusions and things like that very soon.
Hey, I can’t view your site properly within Opera, I actually hope you look into fixing this.
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