Making homemade Alcohol infused whipped cream is easy, fun and simple! Start with a basic whipped cream recipe and then add your favorite liqueur! If you have a 1/2 pint dispenser just cut recipe in half.
Basic Whipped Cream
Ingredients
1 pint regular whipping cream
½ teaspoon vanilla
¼ cup powdered sugar.
Now, let’s add some alcohol!
To flavor your whipped cream with your favorite liqueur, add 1-½ tablespoons to the mixture before adding a N20 cartridge. Try any of the following:
- Grand Marnier
- Frangelico
- Bailey’s Irish Cream
- Chambord
- Kahlua
- Amaretto
- Godiva Chocolate
- Godiva White Chocolate
Mix ingredients into dispenser and add 1 N20 charger and shake it well.
Here is one of my favorite recipes:
Chocolate-Coffee Cognac Whipped Cream
Ingredients
1 pint regular whipping cream
5 tablespoons dark cocoa
1 teaspoon instant coffee
1 shot cognac
¼ cup powdered sugar
Directions
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Mix all ingredients well and pour into canister.
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Insert a N2O charger, shake vigorously for 10 seconds, chill in refrigerator for 30 minutes and dispense as necessary.
