Alcohol Infused Whipped Cream Recipes

Making homemade Alcohol infused whipped cream is easy, fun and simple!  Start with a basic whipped cream recipe and then add your  favorite liqueur! If you have a 1/2 pint dispenser just cut recipe in half.

Basic Whipped Cream

Ingredients

1 pint regular whipping cream

½ teaspoon vanilla

¼ cup powdered sugar.

Now, let’s add some alcohol!

To flavor your whipped cream with your favorite liqueur, add 1-½ tablespoons to the mixture before adding a N20 cartridge. Try any of the following:

  • Grand Marnier
  • Frangelico
  • Bailey’s Irish Cream
  • Chambord
  • Kahlua
  • Amaretto
  • Godiva Chocolate
  • Godiva White Chocolate
Mix ingredients into dispenser and add 1 N20 charger and shake it well.
Here is one of my favorite recipes:

Chocolate-Coffee Cognac Whipped Cream

Ingredients

1 pint regular whipping cream
5 tablespoons dark cocoa
1 teaspoon instant coffee
1 shot cognac
¼ cup powdered sugar

Directions

  1. Mix all ingredients well and pour into canister.
  2. Insert a N2O charger, shake vigorously for 10 seconds, chill in refrigerator for 30 minutes and dispense as necessary.

3 Comments

  1. BLYTHE CRAWFORD

    1 shot Red Coca Patron, top w Cream alcohol Carmel confused. I call it Double Trouble!!

  2. Jill

    I just made this tonight to fill the layers of a plain yellow cake that I baked in three pans.  This is really delicious.  My only variations in the recipe were I used Courvoisier cognac in the exact measurement as your recipe and I used my trusty hand mixer in lieu of a whipper and cartridges.  I like both methods,   I am currently down one whipper.   I love the richness if the cocoa powder and this will beva repeat fir me.  Thanks.  Peace  

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