Chicago Style Topping Foam

Ingredients:
3/4 cups Chicago  green relish
3/4 cups yellow mustard
dill pickle to taste
red tomato to taste
white onion to taste
sport pepper to taste
Please note that relish and mustard create a stable base to add remaining ingredients to taste.

Preparation:
In a blender add all ingredients, then purée until smooth. Pass the mixture through an iSi Funnel & Sieve directly into a 1 Pint dispenser. Charge with one N20 cream charger then shake well. Test for desired consistency. Shake further if firmer texture preferred.
Serving Suggestion:
Dispense on Hot Dogs

Leave a Reply

Your email address will not be published. Required fields are marked *