Grilled Banana Boats with Whipped Cream

Ingredients
1/4 cup butter
1/4 cup firmly packed brown sugar
1/4 cup chopped salted peanuts
1/4 cup semisweet mini chocolate morsels
4 firm ripe bananas
Whipped Cream

Directions
Stir together butter, brown sugar, peanuts, and chocolate chips in small bowl until well blended. Set aside.
Grill bananas in their peels over low heat 5 minutes per side (peels will blacken).
Remove peels from bananas and split lengthwise. Immediately spoon approximately 2 tablespoons butter down center of each banana. Top with fresh whipped cream.

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