Heintz 57 Sauce

Ingredients
1/4 – 1/2 cup of Heintz 57 sauce (or to taste)
1/2 cup heavy cream
1 cup cream cheese

Preparation:

add the Heintz 57 with cream cheese in blender or food processor. Next, whisk in heavy cream. The mixture should have a creamy consistency. Pour into a 1 pint whipped cream dispenser, screw in two ultra purewhip cream chargers and shake vigorously after each charge.

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