This time of year calls for lots of chocolate, but also lots of coffee. Try this recipe with Coffee, Cakes, Cupcakes, pies or anything sweet!
Mocha Cream
1/3 cup Whole Milk
3 Tbs. Heavy Cream
1 Tbs. Cocoa Powder
1 Tbs. Powdered Sugar
1/2 tsp. Instant Coffee
1/4 tsp. Vanilla
1 N20 creamer charger
Place all ingredients in whipped cream canister, mix well. Place cover on cream whipper and shake vigorously. Charge with 1 N20 charger, shake again and serve immediately, or refrigerate.
