Vegan Whipped Cream

Ingredients:

· 1 can coconut cream (full fat)

· 1 ½ oz. Agave syrup

Method:

1. Pour coconut cream into a bowl and add agave syrup. Mix until smooth. Pour into iSi Cream Profi whipper, close, and charge with 1 N2O Charger.

2. Shake 10x and serve.

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