Miso Espuma

Miso Espuma

Ingredients: 80 ml heavy cream 80 g egg yolks 30 ml toasted sesame oil 180…

Pea Soup

Pea Soup

Ingredients 1 1/2 cups Peas 1/2 cup Vegetable stock 1 cup Cream Directions: Lightly cook…

Camembert Foam

Camembert Foam

Ingredients 80 ml milk 250 ml heavy cream 2 g salt 5 ml lemon juice…

Parsley foam

Parsley foam

Ingredients: 100 gm. parsley 25 g chopped onions 100 ml chicken stock A dash of…

Bacon Espuma

Bacon Espuma

Ingredients: 3 slices of bacon 1 cup heavy cream Directions: Begin by sautéing all the…

Sauce for Fish

Sauce for Fish

Ingredients: 3/4 cup fish stock 3/4 cup heavy cream 0.25 x fennel 1 1/4 tbsp…

Asparagus Foam

Asparagus Foam

Ingredients 50 ml heavy cream 1 g sugar 1 g salt 2 × sheet(s) of…

Berry Foam

Berry Foam

Ingredients 1 egg white 70 g powdered sugar 15 ml water 250 g berries Preparation:…

SRIRACHA WHIPPED CREAM

SRIRACHA WHIPPED CREAM

Ingredients 1 cup heavy whipping cream 2 tablespoons sriracha sauce 1/2 teaspoon salt Directions Add…

Avo Mousse

Avo Mousse

Ingredients 2 shallots, peeled and sliced 2 cups white wine ½ cup champagne vinegar 3…

corn espuma

corn espuma

Corn espuma: Ingredients 100 grams sweetened popcorn 700 ml milk 400 ml cream carrageenan Directions:…

Herb butter whipped cream

Herb butter whipped cream

Ingredients 1 cup heavy whipping cream 2 tablespoons butter, melted 2 tablespoons fresh chives, chopped…

AquaFaba Vegan Whipped Cream

AquaFaba Vegan Whipped Cream

Ingredients:  1  can unsalted chickpeas 1/8 teaspoon cream of tartar 1 teaspoon vanilla extract 2 tablespoons powdered sugar (or plant-based…