1/2 cup vanilla yogurt
1/2 cup heavy whipping cream
3 tablespoons confectioners’ sugar
1/4 teaspoon orange flavor
1 orange (split in half and hollowed)
Mix all ingredients, except whipping cream, together thoroughly in a small bowl until well blended. Lightly stir in whipping cream. Pour no more than 2 cups of complete recipe into whipped cream dispenser, add 1 N20 cream charger, charge and serve.
To serve, fill hollowed out orange halves with vanilla orange cream. Garnish with orange zest.